Saturday, September 14, 2013

Green Smoothie Pile-Up: Squash and Fresh Coconut

Vegan

I'll be honest with you, not all green smoothies I've been making have been of the "Mmmm... delicious" variety. Sometimes the flavors really didn't gel that well. Here's a thick, creamy,
delicious winner. It was so thick in fact, that it stood up above the glass rim. : )

Mustard greens add a zippy peppery taste.



Cooked squash, fresh coconut meat, mustard greens, peanut butter*, green tea powder*, Amazing Grass Green Superfood*, water

*can really overpower, less is more

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