The Great Kitchen Revival

Monday, May 19, 2014

Sweet Potato Falafels

Vegan


That's three falafel balls piled up on top of each other, with tahini sauce, green pepper and basmati rice.
More great recipes like the one above at My New Roots

I'll probably bake them a little longer next time to get them a little crispier

Posted by Anamunky at 1:15 PM No comments:
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Labels: easy, global-flavors, gluten-free, main
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Welcome to my kitchen!

Started in Feb 2013 to inspire myself back into the kitchen, the "Great Kitchen Revival chronicles" have become a creative and fun recipe index.

Here is very simple, healthy food in the midst of busy modern living. I tend towards vegetarian fare, though am learning to cook animal protein.

Please don’t mind the low-quality photography ;) and feel free to peruse at leisure for ideas and tips to revive your own kitchen - simply, quickly, wholesomely.

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About Me

Anamunky
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Delicious Inspiration

  • At the Immigrant's Table
    Caramelized Pear and Radicchio Salad
    1 day ago
  • Georgian Recipes
    MTSVADI CHASHUSHULI
    10 years ago
  • Kath Eats Real Food
    My Go-To Gym Smoothie
    1 day ago
  • My New Roots
    Marry Me Butter Beans
    1 year ago
  • myjerusalemkitchen
    A Baby is Born & Nap-Friendly Butternut Squash Soup with Tarragon
    9 years ago
  • Oh She Glows
    Spring Celebration Menu for Mother’s Day or any occasion
    4 months ago
  • The Kitchn | recipes+tips
    I Tried Every Jar of Momofuku Chili Crunch, and I’m Putting the Delicious Winner on Everything
    6 hours ago
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